Dining & Food

Here’s a quick sheet pan dinner. I coated halibut fillet with a mayonnaise sauce and chopped pecans, which added a nice crunch and flavor to the fish. The halibut bakes on the sheet pan along with broccoli florets and sweet potato cubes to complete the meal.

The popularity of farro isn't hard to understand, as it's an extremely versatile grain with a nutty flavor and chewy bite.

Protein bowls are appealing for many reasons, the biggest of which is they’re incredibly versatile.

When I was a kid, the prospect of a week without bread at Passover was a daunting one. What would my mom make me that I would eat? Matzoh pizza was often the answer.

I love tacos when I'm cooking for a crowd because they're usually so much easier to pull together than a sit-down dinner with multiple courses, and they can be easily individualized depending on the toppings.